Author Archives: Meatless in the Mountains

Summer Ratatouille

Well, my due date came and went and our little lady is still snug as a bug in there!  I’m trying to keep myself busy, rest and not go too crazy, so I started cooking a little more which has been helping.  I’ve never … Continue reading

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Cold Nachos

It’s been a hot summer!  That doesn’t stop me from eating my favorite food though, nachos of course!  I created these cold nachos one hot evening and they were delicious.  They had all the Mexican flavored tastiness of warm nachos, but … Continue reading

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Vegan Chocolate Chip Zucchini Bread

My friend Kris is at it again this summer, growing an amazing garden of fresh veggies and sharing her surplus of zucchini.  Last year, I made lots of savory zucchini casseroles.  This year, as I’m moving into my 9th month of … Continue reading

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Cinnamon Mini Muffins

Well, I’m officially 8 months prego, just woke up and ‘needed’ cinnamon muffins.  My requirements were they have to be vegan, they have to be mostly healthy, and they have to be made from things in my house because going out in public … Continue reading

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Easy Curry Lentil Stew

Greetings!  Things have been so busy in these mountains lately!!  Baby girl is growing every second and I’m still feeling great (thanks to a healthy, meatless diet!)  She will be here in two months, ahh!  I’ve also been busy catering for the grand opening party of Habit … Continue reading

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Mexican Sopes

Happy May!  To celebrate Cinco de Mayo this week, I’m sharing an incredibly easy recipe for Mexican Sopes.  It’s a cheater move… instead of making the traditional masa dough, I’m using quick cooking polenta instead.  We eat so many burritos, … Continue reading

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Spring Pasta

“Spring has sprung, the grass has ris’, I wonder where the birdies is?”  Has anyone else ever heard of that?? My family (Aunt Lu especially) always used to say that around spring time!  Anyways, there are so many delicious and … Continue reading

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Crockpot Vegan Chili

Hello!  Sorry it’s been a while… I’ve been busy in these mountains.  I took a new job, and I have a bun in the oven… both these things have been taking over my life & body!  Cooking and creating new recipes … Continue reading

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