Tag Archives: vegan cooking

Easy Asian Veggie Dumpling Soup

I’m so excited about this recipe because it’s such a cool shortcut to make a really rockstar soup.  You use frozen vegetable dumplings….  I know, I think the actual response from my husband was “you mean you didn’t actually make … Continue reading

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Veggie Spring Rolls

I am excited & honored to have been asked to cater a few vegan cocktail parties this weekend for Condition One at Sundance.  Condition One takes an ethical approach at creating incredible virtual reality experiences through their advanced cinematography.  This year … Continue reading

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Stuffed Crescent Roll-Ups

I saw this recipe on “The Kitchen” recently and I immediately thought, I can veganize that!!  I wasted no time, bought the ingredients the next day and gave it a try.  It worked!  These roll-ups were great with a side salad … Continue reading

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Summer Ratatouille

Well, my due date came and went and our little lady is still snug as a bug in there!  I’m trying to keep myself busy, rest and not go too crazy, so I started cooking a little more which has been helping.  I’ve never … Continue reading

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Spring Pasta

“Spring has sprung, the grass has ris’, I wonder where the birdies is?”  Has anyone else ever heard of that?? My family (Aunt Lu especially) always used to say that around spring time!  Anyways, there are so many delicious and … Continue reading

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Truffle Mashed Potatoes

This is barely a recipe, just an idea to share how easy it is to make something incredible and fancy right at your home.  Why not put truffle oil and scallions in your mash potatoes??  I actually would have preferred chives … Continue reading

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Vegetable Soup with Dumplings

Happy 2016!  Hope the new year brings you peace and joy.  We’re finally back in the mountains after some flight cancellations from our trip home east for the holidays.  It’s cold and snowy here so it seems like the perfect … Continue reading

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Indian Red Lentil Soup

It’s the holiday season, so naturally I’ve been eating like crap lately.  To refresh, I like to cook a big pot of healthy soup.  My go-to is either miso soup or lentil vegetable.  This lentil soup is one of my … Continue reading

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