Tag Archives: park city utah

Vegan Vegetable Pot Pie

Posted on February 24, 2019 by Meatless in the Mountains

Hello!  I wanted to share one more post before the arrival of my second little one… I’m sure I’ll go off the radar for a bit after that again!  I have a stash of backlog recipes on deck here but … Continue reading →

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Oatmeal Chocolate Chip Bars

Posted on February 3, 2019 by Meatless in the Mountains

Happy Weekend!  I’m currently addicted to cookies so in my attempt to make and eat more, I came up with this recipe which is a twist on Ree Drummond’s “Oatmeal Crispies”.  The changes I made were swapping in vegan butter, … Continue reading →

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Ginger Cookies

Posted on December 24, 2018 by Meatless in the Mountains

Happy Holidays!  It’s so easy to “veganize” cookies now, you just need vegan butter and some substitute for eggs.  My favorite egg-swap for cookies is apple sauce.  For the right recipe, cinnamon apple sauce is great too!  I adapted this … Continue reading →

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Baked Stuffed Shells

Posted on May 24, 2018 by Meatless in the Mountains

Hello!  My toddler is finally starting to play a bit on her own now, so I’ve been able to cook a little more, woohoo!  I’ve always loved stuffed shells and I finally found a ricotta replacement that I’m obsessed with.  … Continue reading →

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Homemade Almond Milk

Posted on March 7, 2018 by Meatless in the Mountains

Our daughter, Sierra, drinks soy milk and almond milk daily.  Soy milk has been easy, I always choose the West Soy brand, and it’s non-GMO, organic, unsweetened and no strange ingredients.  Almond milk, on the other hand, is not so … Continue reading →

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Veggie Fajitas

Posted on October 5, 2017 by Meatless in the Mountains

I love Mexican food, but hardly make fajitas.  It’s something nice to order out when they can bring you a sizzling dish of veggies, all dramatic and such, with an additional dish of all sorts of toppings and warm tortillas, … Continue reading →

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Veggie Spring Rolls

Posted on January 21, 2017 by Meatless in the Mountains

I am excited & honored to have been asked to cater a few vegan cocktail parties this weekend for Condition One at Sundance.  Condition One takes an ethical approach at creating incredible virtual reality experiences through their advanced cinematography.  This year … Continue reading →

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Stuffed Crescent Roll-Ups

Posted on November 30, 2016 by Meatless in the Mountains

I saw this recipe on “The Kitchen” recently and I immediately thought, I can veganize that!!  I wasted no time, bought the ingredients the next day and gave it a try.  It worked!  These roll-ups were great with a side salad … Continue reading →

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