Monthly Archives: June 2015

BBQ Tofu with Roasted Veggies & Rice

Hello!  I’m excited to share this meal.  I made it last week and I thought it was delicious.  I love how the texture of tofu changes when it’s baked, and I was excited to use some fresh green beans from … Continue reading

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Veggie Hummus Roll-Ups

Hello! Hope everyone had a great weekend.  We’re about a week away from “official summer” but it already feels like it around here.  Last weekend we got to spend some time on our friend’s boat in the Jordanelle Reservoir.  Kyle … Continue reading

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Rosemary Garlic Butter

Hello!  Does anyone garden?  And if so, do you grow rosemary?  And if so, what do you do with all your rosemary?! I have a small plant, and the sun has been shining (finally) here in the mountains so it’s … Continue reading

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Zucchini Noodles with Red Sauce

Happy Friday!  This week was a blur.  We’re still trying to recover after our amazing trip to southern Utah last weekend.  We explored Escalante, Boulder and Capital Reef National Park which are about 5 hours south from Park City, but … Continue reading

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